Introduction Butterfly pea, scientifically known as Clitoria ternatea , is a vibrant blue flower native to Southeast Asia that has...

Soursop , scientifically known as Annona muricata , is a tropical fruit that has been revered for centuries in various traditional...

Exploring the history and uses of the sacred Blue Lotus Flower

During winter, when Kapha tends to accumulate due to its cold, heavy, and wet qualities, it's essential to consume foods that help...